Stock Bar

Stock Bar fills the upper levels of Stock T.C., the Terroni and Cumbrae's partnership in a 1936 limestone building on Yonge at Montgomery that once served as a Canada Post office. Streets of Toronto described the upstairs as a relaxed, vacation-minded space, with the soft blue Montgomery Room doubling as a private dining room and a rooftop patio looking out over the city, while the ground floor runs as a market with a butcher, cheese counters and a bakery.

The menu is where the two partners meet: Terroni pizza and pasta alongside Cumbrae's aged beef, steak frites, burgers and a lobster and shrimp roll on brioche. Streets of Toronto put it at number three among its best new Toronto restaurants, singling out the Funghi e Burrata pizza with wild mushrooms and Pugliese burrata, and Gambero Rosso's Top Italian Restaurants 2026 awarded it one Forchetta.