Inn On The Twenty Restaurant

Inn On The Twenty is the restaurant of a Vintage Hotels inn in Jordan Village, across the street from Cave Spring Vineyard. Destination Ontario describes floor-to-ceiling windows that look over the patio, the garden and the Twenty Valley, with a spa on site for overnight guests.

The dining experience was designed by chef Sheila Polingga, according to Destination Ontario, and the seasonal menu showcases regional flavours alongside the vineyard's Rieslings and Cabernet Francs. The inn describes a farm-to-table menu built on local Niagara ingredients with regional wine pairings, served at breakfast, lunch and dinner.